Comments on: Keto Blueberry Muffins

By: Margaret Rasmussen

Margaret Rasmussen — Wed, 22 Feb 2023 02:21:32 +0000

My absolute favourite sweet muffin. Always turn out perfect. I make a 4” version for guests to share.❤️

By: Norma

Norma — Tue, 24 Jan 2023 03:41:56 +0000

I’ve just started my keto journey, so I’m making adjustments along the way, so I can make a permanent lifestyle change. I tried the recipe and they came out so fluffy and moist. I wished they had been a little sweeter, I ended up adding honey to it since I didn’t have the syrup it called for. I tried to improvise. I’ll definitely make them again. I love the recipe, thank you! Can’t wait to check out your other recipes!! ❤️

By: Arman

Arman — Tue, 31 May 2022 00:15:38 +0000

In reply to Deb. You could try MCT oil.

By: CatW

CatW — Sun, 29 May 2022 02:32:21 +0000

Okay so I admit that I have not made these yet as I just got the email with the recipe in it. That being said, 5 carbs for a full sized blue berry muffin is insane. Next time Im off, I will be trying these muffins!! Btw, they look amazing!!

By: Deb

Deb — Thu, 07 Apr 2022 14:00:27 +0000

Can you melt solid coconut oil for this recipe? Or could you use MCT oil? I love your recipes – I have made 2 so far and everyone (even friends and hubby) has loved them. Not specifically Keto but looking for gluten free, vegan and vegetarian healthier recipes. Next on my list is this blueberry one.

By: Nikki

Nikki — Thu, 05 Aug 2021 20:46:36 +0000

Oh. My. Word. These are one of the best things I’ve ever made since going low carb 4 years ago!!! These might actually be better than the sugar filled version!! I used frozen blueberries and they were so moist!! Thank you!!!!

By: Holli

Holli — Sun, 18 Jul 2021 04:53:21 +0000

Hi! Why did you change the blueberry bread recipe when making muffins? Can’t we just make your blueberry bread recipe into muffins? I was just wondering why. Thanks so very much for your recipes.

By: rebecca day

rebecca day — Thu, 04 Mar 2021 17:16:33 +0000

Oh my goodness! I tried again this morning.. these are beyond delicious .. I sprinkled a little powdered monk fruit sugar (sugar free sweetener) and slathered with butter .. I’m thinking I’m going to just eat these the rest of my keto journey.. 😂

By: Debbie

Debbie — Thu, 04 Mar 2021 03:06:26 +0000

These muffins are delicious! I made them using your homemade syrup and I just want to eat them all! I apologize for changing the recipe a little , I added a few tablespoons of almond milk.

By: rebecca day

rebecca day — Wed, 03 Mar 2021 17:06:48 +0000

Omg I'm an idiot!! When I've made things recently the sf syrup is listed as a topping and I didn't add it. I'm sure that's the reason for my dried out muffins. Will try again tomorrow and will leave a message

By: rebecca day

rebecca day — Wed, 03 Mar 2021 17:01:59 +0000

Please help!! I don’t know what I’m doing wrong but this is the second time I’ve tried to bake with almond flour and it came out grainy and gross. 🙁 I know it’s not your recipe. Any tips to a new cooking enthusiast? Need recipes to help me stay on my keto journey .. please and thank you

By: Anna

Anna — Mon, 01 Mar 2021 14:53:31 +0000

Irene: Have you checked the expiration date on your baking soda? I’d always thought that stuff lasted forever but it doesn’t!!